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Raspberry Mocha View

Peppermint Mocha View

Raspberry Hot Chocolate

A blend of raspberry and vanilla syrups, Fontana™ Bittersweet Chocolate Mocha Sauce and rich steamed milk topped with whipped cream and a chocolate drizzle.

Recipe
Ingredients	8 fl. oz	12 fl. oz	16 fl. oz	20 fl. oz
Fontana™ Bittersweet Chocolate Mocha Sauce	2 pumps	3 pumps	4 pumps	5 pumps
Fontana® Raspberry Syrup	2 pumps	3 pumps	4 pumps	5 pumps
Fontana® Vanilla Syrup	1 pump	1 pump	1 pump	2 pumps
Steamed Milk	Fill to 1/4" below rim
Whipped Cream	Top with whipped cream

Preparation

1. Add sauce and syrup to cup.
2. Add steamed milk.
3. Stir well.
4. Top with whipped cream.
5. Drizzle with Fontana™ Bittersweet Chocolate Mocha Sauce.

Options

If the beverage is for an adult, steam milk on the high end 150°-170°F range. If the beverage is for a child, ensure that the serving temparture is not higher than 130°F.