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White Chocolate Mocha

Rich, full-bodied Starbucks® espresso complemented with white chocolate sauce and topped with whipped cream.

Recipe
Ingredients	8 fl. oz	12 fl. oz	16 fl. oz	20 fl. oz
Starbucks® Espresso Roast	1 shot	1 shot	2 shots	2 shots
Steamed Milk	Fill to 1/4" below rim
Whipped Cream	Top with whipped cream
Fontana™ White Chocolate Mocha Sauce	2 pumps	3 pumps	4 pumps	5 pumps

Preparation